The Chef's at Cuisine of India presents a menu item traditionally and fusion version of Indian Cuisine that showcases the future of world best cuisine. The cooking style adapted at Cuisine of India is most traditional style such as Tandoor, Tawa, Handi and Sigri.
Please join us for the finest North Indian Cuisine dining experience Cleveland has to offer.
Sweet dumplings made of cottage cheese, served in a rich sweetened flavored milk sauce, garnished with pistachios and almonds.
A north Indian treat. Deep fried milk dough balls, served hot or cold in a sweet syrup.
An Indian rice pudding made from milk, rice and an assortment of dry fruits.
Grated fresh carrots slow cooked in a flavored milk with sugar, almonds, cashews, mawa laced with cardamom powder.
Light and creamy mango flavored, what a delight.
All time favorite, mango pulp blended with plain yogurt
Fresh yogurt blended with sugar and in-house herbs.
Mango juice served chilled.
©Cuisine of India 6857 W 130th Street, Parma Heights, OH 44130 T.440-842-5907/5807